Mor Ladron Salted Caramel Spiced Rum 70cl SousaoProduced using the finest Organic molasses. Rested on Gower in reclaimed oak barrels and infused with samphire, muscovado sugar and caramel. On the nose, aromas of caramel and molasses sweetness with just the suggestion of salinity and dried fruits. The mouthful is rich and creamy with a chocolate, caramel sweetness and a warming spice on the finish. Delicious on it's own, over ice or mix with a good cola for a longer drink. The shipwrecks, placenames
Laphroaig Select is a whisky with a rich peatiness as well as a smooth sweetness that really sets it apart
This port was bottled unfiltered so may form a fine sediment
savoury dark chocolate backbone of flavour balances with sweet perfumed oak notes leading to a great length of blackberry jam and satsuma plum conserve
when mellowed and moderated after a century
The textured palate has ripe stone fruit characters backed by minerality
during this period they are enriched by the presence of Botrytis Cinerea (noble rot)
then bottled directly from barrel by hand on a cask by cask basis
Hunter Valley Semillons can certainly be enjoyed in their youth but with 10 to 20 years in the cellar
tropical notes (lychee and pineapple)
easy drinking sparkling wine
A great match with salmon cured with beetroot with fiery horseradish
With a wealth of experience in Rioja wine production
