Hot Smoked Trout 3 pack. 170g each Smoked

Hot Smoked Trout 3 pack. 170g each Smoked3 packs of Hot Smoked Berkshire Trout. Available to buy as a one off purchase, or sign up to our subscription and get 3 packs of Hot Smoked Berkshire Trout delivered to your door every 30 days. Our Hot Smoked Trout is hand filleted before being dry cured in salt and demerara sugar slowly cooked in our kiln over sustainably sourced whisky barrel oak chips A fillet on the skin with a minimum of 12 days fridge life. Ready to eat Suitable for home

Available to buy as a one off purchase

Suitable for home freezing

The wafer thin long slices are perfect for sandwiches and canapés

Free delivery to your door on all orders over £50

50 delivery outside of 20-miles

Free delivery to your door on all orders over £50

Our Cold Smoked Trout slices are hand filleted and pin boned before being dry-cured in salt and demerara sugar and kiln smoked for 8 hours over sustainably sourced oak

or sign up for our monthly subscription and get 3 delicious pack of two trout fillets delivered to your door every 30 days

Our Gravadlax is hand filleted and pin boned and then infused for 48 hours in a blend salt

3 packs of Cold Smoked Berkshire Trout

smoked for 8 hours over sustainably sourced whisky barrel oak chips

We have followed an old Swedish recipe to produce a delightful Gravadlax with amazing texture and taste