French Oak Spiral for Barrel Aged Beers | Medium Plus Toast Starter Kits

French Oak Spiral for Barrel Aged Beers | Medium Plus Toast Starter KitsFrench Oak Spiral for Barrel Aged Beers Medium Plus Toast This french oak spiral with medium plus toast is a practical way to add deeper vanilla, spice, toast, and layered oak character without using a full barrel. French oak is often chosen for a more refined oak profile, and medium plus toast adds more depth while staying less aggressive than heavy toast. Oak spirals provide high surface area for efficient extraction, making them useful for small

English IPA

fruit-forward funk

Sharp Acidity in Multiple Fermentation Styles

and the kind of crisp fermentation profile that works well in Kolsch-style beers and other light

well-balanced ales

clean German bock fermentation with strong malt presentation

White Labs WLP845 Fast Lager Yeast: Speed Up Lager Fermentation Without Sacrificing Quality

Attenuation: 75% – 80%

Versatility: Great for a variety of fruit-forward styles

malty backbone with smooth fermentation character

Working in vessels roughly 8"–14" deep

Alcohol Tolerance: Up to 10%