Joao Portugal Ramos - Vina de Sao Lazaro 2020 (750ml) Sangoivese

Joao Portugal Ramos - Vina de Sao Lazaro 2020 (750ml) SangoiveseProduction area appellation: Alentejo DOC Vineyard name: Vinha de So Lzaro Vineyard size: 1. 5 ha Soil composition: clay, limestone Elevation: 1230 feet Bottles produced of this wine: 6, 412 Average Wine Age: 21 years Varietal composition: 100% Touriga Nacional Fermentation container: Traditional shallow open marble troughs known as "lagares" Maceration technique: Post fermentative maceration Length of maceration: 12 days days Malolactic fermentation:

yet with a fine underpinning of refined tannins

"Best Value" Wall Street Journal

Average age of the vines: 15 years

brisk acidity and good minerality with notes of pineapple and apricot

the finish taunting you to have another sip

This whole berry

Gaja has produced its iconic Barbaresco since its founding in 1859 by the legendary Giovanni Gaja

Large work of pump over to push the cap

This was the first vintage to use fruit from the newest vineyard in the Barolo township

for 12 days with maceration of 15-20 days in stainless steel tanks

The basic El Enemigo Malbec has done wonders for both the variety and the image of the Uco Valley

this wine meets all the conditions for evolving positively in the bottle