Rectangular Oak Charcuterie Board Size:MediumTraditionally speaking, Charcuterie (pronounced "shahr ku tuh ree") is the art of preparing and assembling cured meats. Today, the term often refers to the artful arranging of meats with other accompaniments such as cheeses, fruit, vegetables, crackers, breads, dips and sauces, etc. These grazing boards are a great addition to any kitchen and the perfect centerpiece for your next party or event! Our charcuterie boards are made in the USA of high
* Mind safety measures below before placing anything flammable among the candles
hand-carved handles allow for easy maneuvering
A beautiful arched handle adorns one side
Wood species - American White Oak
This method may be desirable for those who need more joint comfort or for persons of smaller stature
wipe dish dry and further air dry on end after use
Medium: 6" x 9"
but meaningful aesthetic to create a beautiful centerpiece with which to celebrate the Advent season
X-Large: 10" x 13"
Sizing: Please see size chart in product images
Splayed legs feature an adjustable tilt to accommodate various sitting positions - ie: reclined kneel or sitting upright with legs bent
* The integrated leg design adds elegance
