Etxegarai Curado (Basque Country) – 6 lb (Pack of 2) Casa Forcello

Etxegarai Curado (Basque Country) – 6 lb (Pack of 2) Casa ForcelloCrafted in the Basque Country by the same producer as DOP Idiazabal, Etxegarai is a smoked raw sheeps milk cheese aged for six months. Its name honors the high mountain farmhouses where shepherds once stored cheese near their firesnaturally infusing it with smoke. Today, that tradition continues as the cheese is smoked over Hawthorne and Cherry wood, creating a rich, aromatic flavor without additives or preservatives. Smooth yet robust, Etxegarai has

Enhancing breads

Packaging: 12 packs x 10 oz eachOrigin: Valencia

This luxurious semi-firm sheep’s milk cheese is infused with the rich

100 Natural

this indulgence makes a thoughtful gift or a delightful addition to your pantry

Packaging: 2 wheels x 4

Bring home a Spanish culinary treasure with our Cochinillo de Segovia (Spanish Suckling Pig)

Imported from Spain

Adding texture to tapas boards

Boneless🌿 Gluten-free & lactose-free

Artisanal Spanish anchovies are harvested and preserved using masterful techniques to ensure plumpness

Rare and limited