Amrut Nilgiris Indian Gin 750ml savoieA dry handcrafted gin using the freshest botanicals from the pristine Nilgiris (Blue) mountains in the western ghats of India at 7000 ft above sea level. The maceration and distillation is skillfully performed in copper pot stills with juniper berries, coriander, lemongrass, angelica, orris root, cinnamon, mace, nutmeg and tea. A refreshing herbal forward gin. On the nose this gin has loads of citrusy juniper with a spicy background. When tasting the
15 days maceration with malolactic fermentation in new and two year old French barrels and then aged for 36 months
For the pina colada lover
United Kingdom- Dark tea color with a reddish tint
apple and coffee beans on the nose
Kilchoman's annual Loch Gorm single malt
Distilled twice to preserve its bold character
An incredibly smooth finish and pleasant herbal
The flavor and profile of Tavi’s Lechuguilla has hints of fresh peppers
smooth texture with fresh acidity
Making It Perfect For Brunches
2021California - Central Coast - Paso Robles - Aromas of ripe black currants
pear and peaches
