Clairin Le Rocher, 2021, Haiti (49.5%, 70cl) Single Cask

Clairin Le Rocher, 2021, Haiti (49.5%, 70cl) Single CaskLe Rocher is a sugar cane juice distillate made with inspiration from the Jamaican style of Rum where they use "Dunder" to jumpstart fermentation. Dunder is made from the leftovers from previous distillates and is stored separately to develop yeasts and microbes and is later used in small quantities when a new batch of sugar cane juice is ready to start fermenting.

so has Laird's Applejack

perfectly balanced with the essential 100% agave flavors

and Nombre de Dios is establishing itself as a mezcal stronghold in the state

Tasting Notes The nose presents aromas of dark chocolate

Discontinous distillation on copper pot pisco stills heated with direct wooden fire

blending their fresh juice with a finely distilled apricot schnapps and just the right amount of sugar

Seleccion de 1414 Tequila Reposado has notes of mature agave and banana bread

Only 274 bottles

and cinchona—with the rare addition of quassio

while a whisper of lemon verbena lifts the richness

and the distillate is macerated with additional cacao and crushed whole vanilla beans

Planteray Rum Barbados 5 years mixes pot and column still rums made in true Barbadian fashion at Stade’s West Indies Rum Distillery