1960s Stewart’s Dundee “Cream of the Barley” 5cl rose wines

1960s Stewart’s Dundee “Cream of the Barley” 5cl rose winesAn old and rare bottling of blended Scotch whisky, thought to date from the 1960s, from Stewart & Son of Dundee (themselves established back in 1831). The 1960s Stewarts Dundee "Cream of the Barley" is a blended Scotch whisky with an ABV of 40%. Here are some general tasting notes: Nose: Light honey, almonds, and a hint of spice. Palate: Smooth with flavors of honey, caramel, and a touch of oak. Finish: Medium length, clean, and slightly sweet with a

with lots of cocoa powder

has an intriguing history

The palate reveals vanilla custard

The oak aging often imparts subtle vanilla and spice notes

from cask 1321

SOUTHERN STRENGTH GIN USES ELEVATED AMOUNTS OF CITRUS TO CREATE A FRESHER

which contribute to their complex and robust taste

flourless chocolate cakes

Aroma: Clean and focused

where the local baga grape is tamed to deliver floral fragrance with cherry and savoury fruit and finely honed tannins

The mouth-filling finish offers further evidence of the master distiller’s skill with endlessly interchanging interplay of nuts and fruits

and light caramel greet the senses