Sri Lankan Fried Prawns Style:Standard (Serves up to 3)

Sri Lankan Fried Prawns Style:Standard (Serves up to 3)Cooking Instructions: Cover with film and microwave for 5 7 minutes, or until hot. Freezer friendly: No Karl Recommends: Perfect with a side of plain rice or Asian vegetables. Ingredients: Prawns, coconut milk, red onions, tomatoes, leeks, garlic, chilli, ginger, mustard seeds, turmeric and curry leaves. Allergens: Contains shellfish.

cover with foil and place in a preheated oven at 180 degrees for 30 minutes or until piping hot

or until the top is nicely browned and bubbling

Filling: Chicken fillets or beef or prawns

baking powder

a warm naan and mango chutney

Butternut squash

and celery

Broccoli and Chicken Pasta Bake

White onions

pomegranate

turmeric powder

Goes perfectly with our Plain Mashed Potatoes