DiBaldo '721' Vermouth Rosso 500ml Terret Gris

DiBaldo '721' Vermouth Rosso 500ml Terret GrisThe absolute peak of artisan red Vermouth. Based on a premium, organic base wine of Emilia Romagna Cabernet and Sangiovese, this is the real deal. Take your time and you will be lead from deep cherry, wormwood and anise to a deep bed of vanilla and Damask rose. In true DiBaldo fashion we find some prickly pepper to add flair to this lush creation. '721' is extremely versatile, being used across Italy's top Michelin starred restaurants both in the

The vines are 15 years old on average and planted to Galestro soil with a high percentage of iron

heavily granitic south facing site at 400-450m elevation

Maurizio seeks elegance and high toned aromatics with this awesome value Barolo from the Tantesi sub-zone of Bricco San Pietro on the western slopes of Monforte d'Alba

'Melting Potes' is a blend of Gamay

The Frontebosco finishes dramatically long and saline

It zips along at pace with a friendly

it flows across the palate with silken waves

The palate has a fine-boned structure with cherry stained strawberry fruit and crisp pastry character enlivened further by alpine mineral nuance

all from old vines

amphora and a new

pepper and natural tannin

it ages on its fine lees for six months