Tarantula Kat Blend Style:Ground

Tarantula Kat Blend Style:GroundRoast Degree: Dark Region: Central and South American Blend Processing Method(s): Various Roaster's Comments: This coffee is in collaboration with Tarantula Kat. Kat is a passionate animal enthusiast who turned her fear of arachnids into a deep fascination, ultimately becoming one of the most recognized content creators in the invert keeping community. Through her engaging and educational videos, Tarantula Kat uses her various platforms as a way to

$1 of every bag of the MPR Blend will be donated to the United States Association of Reptile Keepers (USARK) to continue to promote captive breeding and education initiatives

As CatAleah is based in Texas

Tea Type: Flavored Black tea

The infusion crescendos with a hint of peppery notes from both black and white pepper

ideal rainfall

Processing: Brazil Natural / Colombia Washed / Honduras Washed

approachable coffee that tastes great by itself

South America is home to the anaconda (Which Bob has found in the wild)

Processing: Washed

where centuries-old traditions meet modern tea mastery

contributing to its unique aroma and taste

Region: Honduras (La Paz) / Colombia (El Tambo