Lancelot Pienne Table Ronde Grand Cru Blanc de Blancs Extra Brut NV (750ml) Cyprus

Lancelot Pienne Table Ronde Grand Cru Blanc de Blancs Extra Brut NV (750ml) CyprusGrand Cru vines in Cramant (60%) for its dominant expression of creaminess and mineral chalk salinity; Chouilly (30%) for fruitiness and elegance; Avize (10%) for steely acidity and freshness. The vines come from 21 parcels averaging 50 years of age and 80% of the wine comes from one vintage, with the remaining 20% coming from a perpetual cuve system of the domaines grand cru Chardonnay. Its bottled in July after the harvest and rests on its lees for

rich ripe full fruits on the nose with a gentle and inviting pot pourri nose

the tricky part will be having the patience to enjoy them at their peak

and the refermentation in autoclave up to the residue of 13 g/l of sugars

Clean-cut finish

Vinous Media 92

" --Bruce Sanderson

Picking Dates

Food/wine pairing

brooding red

blue and black

Shows focus and seriousness for the appellation

creating ideal conditions for balanced ripening and vibrant acidity